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Marie Paulsson

Lund University

113

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Naturally Occurring Glycosidases in Milk from Native Cattle Breeds: Activity and Consequences on Free and Protein Bound-Glycans

2021 Metabolites
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Comparison of bovine milk oligosaccharides in native North European cattle breeds

2020 International Dairy Journal
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Effects of milk proteins and posttranslational modifications on noncoagulating milk from Swedish Red dairy cattle.

2020 Journal of Dairy Science
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An investigation of the enzymatic cleavage of κ-casein in non-coagulating milk

2020 International Dairy Journal
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Particle morphology and rehydration properties of spray-dried microgels and fractal aggregates with varying fractions of native milk serum proteins

2020 International Dairy Journal
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Genetic parameters for noncoagulating milk, milk coagulation properties, and detailed milk composition in Swedish Red Dairy Cattle

2020 Journal of Dairy Science
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Effects of feed composition, protein denaturation and storage of milk serum protein/lactose powders on rehydration properties

2020 International Dairy Journal
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Impact of protease and lipase activities on quality of Swedish raw milk

2020 International Dairy Journal
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Effects of feed composition, protein denaturation and storage of milk serum protein/lactose powders on lactosylation

2020 International Journal of Food Science and Technology
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Characterisation of non-coagulating milk and effects of milk composition and physical properties on rennet-induced coagulation in Swedish Red Dairy Cattle

2019 International Dairy Journal
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