Old Web
English
Sign In
Acemap
>
authorDetail
>
Sergio Felipe Almonacid-Merino
Sergio Felipe Almonacid-Merino
Materials science
Osmotic dehydration
Joule heating
Food science
Shelf life
5
Papers
2
Citations
0.00
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (4)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
MULTI-OBJECTIVE OPTIMIZATION IN FOOD PROCESSING: OSMOTIC DEHYDRATION PROCESS THROUGH OHMIC HEATING
2009
Erica Hortensia Carevic Galleguillos
Jorge Jose Moreno Cuevas
Alik Abakarov
Sergio Felipe Almonacid-Merino
Show All
Source
Cite
Save
Citations (0)
MODELING HEAT TRANSFER IN THERMAL PROCESSING: RETORT POUCHES
2009
Sergio Felipe Almonacid-Merino
Alejandro Amézquita
Show All
Source
Cite
Save
Citations (1)
Monte Carlo random walk simulation as a complement to experimental and theoretical approaches : application to mass transfer in fish muscle tissue
2005
Sergio Felipe Almonacid-Merino
Show All
Source
Cite
Save
Citations (1)
Experimental and mathematical procedures for the estimation of shelf-life : application to temperature-abused chilled seafood
1992
Sergio Felipe Almonacid-Merino
Show All
Source
Cite
Save
Citations (0)
1