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Changes of biochemical compounds in seabuckthorn marc during storage.
Changes of biochemical compounds in seabuckthorn marc during storage.
2008
D. Seglina
D. Karklina
I. Gailite
Silvija Ruisa
I. Krasnova
G. Heidemane
Petras Rimantas Venskutonis
R. Vokk
R. Verhé
F.-K. Lücke
P. Kuka
L. Rukshan
A. Shleikin
Keywords:
Vitamin E
Chemical composition
Chemistry
Biochemistry
Botany
Food science
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