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Esther Vidal Cascales
Esther Vidal Cascales
University of Murcia
Geography
Botany
Mediterranean climate
Composition (visual arts)
Hackberries
4
Papers
1
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Assessment of the characteristics of the fresh quince (Cydonia oblonga Miller) from different geographical origin and year of harvesting
2021
Emirates Journal of Food and Agriculture
Esther Vidal Cascales
José María Ros-García
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Characteristics and composition of hackberries (Celtis australis L.) from Mediterranean forests
2021
Emirates Journal of Food and Agriculture
Esther Vidal Cascales
Domenico Prencipe
Claudia Nocentini
Reyes López Sánchez
José María Ros-García
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Fructooligosaccharides Stability during the Processing and the Shelf Life of an Aseptically Packed Commercial Pineapple Nectar
2021
Journal of Food and Nutrition Research
Esther Vidal Cascales
María Isabel Alarcón Flores
Adriana Hurtado Gómez
Inés González Hidalgo
José María Ros-García
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Characteristics of the raw fruit, industrial pulp, and commercial jam elaborated with Spanish quince (Cydonia oblonga Miller)
2020
Emirates Journal of Food and Agriculture
Esther Vidal Cascales
José María Ros-García
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