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Teresa Villagacía
Teresa Villagacía
Charles III University of Madrid
Food science
Modified atmosphere
Fishery
Hake
Organoleptic
1
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10
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USE OF SEMITRAINED PANEL MEMBERS IN THE SENSORY EVALUATION OF HAKE (MERLUCCIUS MERLUCCIUS, L) ANALYZED STATISTICALLY
2003
Journal of Food Quality
C Ruiz Capillas
Antonio Moral
Teresa Villagacía
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