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Yudy Duarte‐Correa
Yudy Duarte‐Correa
Massey University
intestinal digestion
starch hydrolysis
In vitro
Chemistry
Food science
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Fortifying compounds reduce starch hydrolysis of potato chips during gastro‐small intestinal digestion in vitro
2021
Starch-starke
Yudy Duarte‐Correa
Oscar Vega-Castro
Nataly López-Barón
Jaspreet Singh
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