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M. H. R. Nagwa
M. H. R. Nagwa
Environmental science
Food science
Hazard analysis
Food safety
Critical control point
2
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Studies on the factors affecting yield and quality of tofu.
2000
Annals of agricultural science, Moshtohor
T. I. Manar
M. H. R. Nagwa
A. E. Basyony
M. K. S. Ghada
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