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Tom Dongmin Kim
Tom Dongmin Kim
Katholieke Universiteit Leuven
Bacillus cereus
Biology
Microbiology
Endospore
Spore
2
Papers
6
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0
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Bacillus weihenstephanensis can readily evolve for increased endospore heat resistance without compromising its thermotype
2021
International Journal of Food Microbiology
Tom Dongmin Kim
Katrien Begyn
Sadhana Khanal
Fatima Taghlaoui
Marc Heyndrickx
Andreja Rajkovic
Frank Devlieghere
Chris W. Michiels
Abram Aertsen
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Citations (1)
Directed evolution by UV-C treatment of Bacillus cereus spores
2019
International Journal of Food Microbiology
Katrien Begyn
Tom Dongmin Kim
Marc Heyndrickx
Chris W. Michiels
Abram Aertsen
Andreja Rajkovic
Frank Devlieghere
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Citations (5)
1