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Duygu Ipek
Duygu Ipek
Chemistry
Mineralogy
Gynecology
cooking methods
Lupinus
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Author response for "Physico‐chemical and sensory properties of chips produced using different lupin ( Lupinus albus L . ) flour formulations and cooking methods"
2020
Mehmet Musa Özcan
Duygu Ipek
Kashif Ghafoor
Fahad Al Juhaimi
Nurhan Uslu
Elfadil E. Babiker
Isam A. Mohamed Ahmed
Omer N. Alsawmahi
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REFRAKTER KARAKTERLİ ALTIN CEVHERLERİNİN DEĞERLENDİRİLMESİ
2017
Duygu Ipek
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