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M.B. Sánchez-Ilárduya

University of the Basque Country

4

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38

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Characterization of carbonate fraction of the Atlantic bluefin tuna fin spine bone matrix for stable isotope analysis

2019 PeerJ
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Formation and evolution profiles of anthocyanin derivatives and tannins during fermentations and aging of red wines

2019 European Food Research and Technology
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Nanostructured materials for magnetic biosensing

2017 Biochimica et Biophysica Acta
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Surface functionalization of an osteoconductive filler by plasma polymerization of poly(ε-caprolactone) and poly(acrylic acid) films

2016 Applied Surface Science
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