Old Web
English
Sign In
Acemap
>
authorDetail
>
Sébastien Fraud
Sébastien Fraud
General Mills
Kluyveromyces lactis
Bacteria
Food science
Yeast
Lactic acid
1
Papers
17
Citations
0.00
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (1)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
Sensory Improvement of a Pea Protein-Based Product Using Microbial Co-Cultures of Lactic Acid Bacteria and Yeasts.
2020
Foods
Cynthia El Youssef
Pascal Bonnarme
Sébastien Fraud
Anne-Claire Péron
Sandra Helinck
Sophie Landaud
Show All
Source
Cite
Save
Citations (17)
1