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F. Ferrari
F. Ferrari
University of Toronto
Guar
Biochemistry
Chemistry
Food science
glucose control
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Effect of Guar Enriched Pasta on Blood Glucose Control in Diabetics
1985
Canadian Institute of Food Science and Technology journal
G.R. Collier
F. Ferrari
O. Bosello
A. V. Rao
L. U. Thompson
David J.A. Jenkins
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