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M. E Bruins
M. E Bruins
Wageningen University and Research Centre
Chemistry
Biomass
Waste management
Raw material
Food processing
4
Papers
70
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Dry fractionation for protein enrichment of animal by-products and insects: A review
2022
Journal of Food Engineering
L.J.H. Sweers
R.G.A. Politiek
Catriona M.M. Lakemond
M. E Bruins
Remko M. Boom
Vincenzo Fogliano
Maryia Mishyna
Julia K. Keppler
Maarten A.I. Schutyser
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Impact of processing on enzymatic browning and texturization of yellow mealworms
2019
L. Tonneijck-Srpová
E. Venturini
K.N.P. Humblet-Hua
M. E Bruins
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Bio-based chemicals from biorefining: protein conversion and utilisation
2014
E.L. Scott
M. E Bruins
J.P.M. Sanders
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Low-cost small scale processing technologies for production applications in various environments—Mass produced factories
2012
Chemical Engineering and Processing
Christian Bramsiepe
Stefan Sievers
Tim Seifert
Georgios D. Stefanidis
Dionisios G. Vlachos
H. Schnitzer
B Muster
C Brunner
J.P.M. Sanders
M. E Bruins
Gerhard Schembecker
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Citations (66)
1