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Jennifer Fong Sam

Center for Food Safety and Applied Nutrition

4

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A Survey of Cannabinoids and Toxic Elements in Hemp-Derived Products from the United States Marketplace

2021 Journal of Food Composition and Analysis
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Inductively Coupled Plasma-Mass Spectrometric Determination of Iodine in Food Using Tetramethyl Ammonium Hydroxide Extraction—Results from a U.S. Food and Drug Administration Level 3 Interlaboratory Study

2019 Journal of AOAC International
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Cadmium and lead in cocoa powder and chocolate products in the US Market Part B Surveillance

2018 Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment
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