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D. C. O. Rader
D. C. O. Rader
Food science
Mathematics
Inclusion (mineral)
texture
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Acceptability of beef burgers with the inclusion of different proportions of pork fat, enriched with oats.
2018
E.B. da Silva Junior
Natália Holtz Alves Pedroso Mora
E. L. da Silva Barros
Laura Baialardi Galvão
Ana Paula Silva Possamai
L. P. F. Frois
D. C. O. Rader
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