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Jean Paulo Galletti

Ministry of Agriculture

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Antimicrobial susceptibility of Salmonella serovars isolated from edible offal and carcasses of slaughtered poultry in the state of Tocantins, Brazil

2015 Semina-ciencias Agrarias
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Antimicrobial susceptibility of Salmonella serovars isolated from edible offal and carcasses of slaughtered poultry in the state of Tocantins, Brazil Susceptibilidade antimicrobiana de sorovares de S almonella sp. isolados de vísceras comestíveis e carcaças de aves abatidas no estado do Tocantins, Brasil

2015
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QUALIDADE DE ÁGUA DE ABASTECIMENTO NA INDÚSTRIA DE PRODUTOS DE ORIGEM ANIMAL: REVISÃO BIBLIOGRÁFICA

2010
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