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G. H. Fleet

29

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1047

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Determination of Yeasts Antimicrobial Activity in Milk and Meat Products

2011
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Citations (18)
Growth of yeasts isolated from cheeses on organic acids in the presence of sodium chloride

1999 Food Technology and Biotechnology
- R. Roostita
- G. H. Fleet
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Evaluation of the biolog system for identification of yeasts from cheese

1998
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Populations of Lactobacillus delbrueckii ssp bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus and Bifidobacterium species in Australian yoghurts

1997 Food Australia
- S. Rybka
- G. H. Fleet
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Citations (63)
Use of Novozym 234 to control fruit spoilage fungi

1992
- Molsiri Veerothai
- G. H. Fleet
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Food spoilage yeasts.

1990
- G. H. Fleet
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Citations (24)
Breath hydrogen excretion in infants with colic.

1989 Archives of Disease in Childhood
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The Growth and Survival of Acetic Acid Bacteria In Wines at Different Concentrations of Oxygen

1989 American Journal of Enology and Viticulture
- G. S. Drysdale
- G. H. Fleet
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Citations (38)
The effect of temperature on the growth and ethanol tolerance of yeasts during wine fermentation

1989 Yeast
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Acetic acid bacteria in winemaking : a review

1988 American Journal of Enology and Viticulture
- G. S. Drysdale
- G. H. Fleet
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Citations (131)