Old Web
English
Sign In
Acemap
>
authorDetail
>
N Nurdan
N Nurdan
Food science
Nanoparticle
Lactic acid
Biochemistry
Bacteria
2
Papers
1
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (1)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
INVESTIGATION OF THE PROCESS OF FERMENTATION OF CAMEL MILK VARIOUS TYPES OF LACTOBACILLI AND BIFIDUS BACTERIAS
2015
Agriculture and Food
Z Tulemissova
G Kassenova
Z Kozhakhmetova
R Myktybayeva
B Muzapbarov
D Khussaiynov
A Tuganbay
Z Shytyrbayeva
A. Omarova
N Nurdan
Show All
Source
Cite
Save
Citations (0)
1