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Rosalind Fallaize

University of Reading

78

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Reproducibility and relative validity of the EatWellQ8 web-based food frequency questionnaire against a paper-based food frequency questionnaire and a 4-day weighed food record

2021
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Co-designing personalised nutrition advice with adults aged 65+ years: a user study of the eNutri web app

2021
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Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial

2021 International Journal of Behavioral Nutrition and Physical Activity
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Interactions of carbohydrate intake and physical activity with regulatory genes affecting glycaemia: a Food4Me study analysis

2021
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Insights Into the Delivery of Personalized Nutrition: Evidence From Face-To-Face and Web-Based Dietary Interventions

2021 Frontiers in Nutrition
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Personalized Nutrition Advice Reduces Intake of Discretionary Foods and Beverages: Findings From the Food4Me Randomized Controlled Trial

2021
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Designing Apps to Support Engagement by Older Adults: A think-aloud study of the eNutri dietary-intake assessment web app

2021 ASSETS | Conference on Computers and Accessibility
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Dietary Quality in Vegetarian and Omnivorous Female Students in Germany: A Retrospective Study.

2021 International Journal of Environmental Research and Public Health
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The eNutri app: using diet quality indices to deliver automated personalised nutrition advice

2020
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Personalised nutrition advice delivered online or face-to-face is more effective at motivating healthier dietary choices than generalised advice in Kuwait

2020
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