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I.A. Shestopalova
I.A. Shestopalova
Chemistry
healthy diet
gluten free
dietary fiber
Prebiotic
3
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Optimization of the proteolysis process of connective tissue proteins in ostrich meat
2021
E.A. Rogozina
V. S. Kolodyaznaya
I.A. Shestopalova
E.I. Kiprushkina
O N Rumiantceva
Y B Broyko
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Biological method based on track membranes to form controlled gaseous media for fruit cold storage
2021
V.A. Kostiuk
V. S. Kolodyaznaya
O N Rumiantceva
E.I. Kiprushkina
I.A. Shestopalova
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Pancakes for a healthy diet: low-carb, prebiotic, gluten-free
2020
V. V. Baklanova
L. A. Alekseeva
E A Ovsyuk
A.K. Tulina
I.A. Shestopalova
O.V. Golovinskaia
E.I. Kiprushkina
V.R. Beloded
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