Old Web
English
Sign In
Acemap
>
authorDetail
>
A. M. Farahat
A. M. Farahat
Food science
Chemistry
Magnesium
Potassium
milk products
7
Papers
16
Citations
0.00
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (5)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
An Integrated Multisensor/Modeling Approach Addressing Climate Related Extreme Events
2014
World Academy of Science, Engineering and Technology, International Journal of Geological and Environmental Engineering
Hesham El-Askary
S. A. Abd El-Mawla
Mohamed Allali
M. El-Hattab
M. El-Raey
A. M. Farahat
Menas Kafatos
S. Nickovic
S K Park
A. Prasad
Cyril Rakovski
William A. Sprigg
Daniele C. Struppa
Ana Vukovic
Show All
Source
Cite
Save
Citations (0)
Proteolytic activity and some properties of stirred fruit yoghurt made using some fruits containing proteolytic enzymes.
2013
World Journal of Dairy & Food Sciences
A. M. Farahat
O. I. El-Batawy
Show All
Source
Cite
Save
Citations (11)
Preparation of functional ice cream fortified with date pulp.
2011
Egyptian journal of dairy science
A. M. Farahat
O. I. El-Batawy
E. G. G. Alla
Show All
Source
Cite
Save
Citations (1)
Feasibility appraisal of Damietta Port project : a case study on financial profitability analysiis
1984
A. M. Farahat
Maʿhad al-Takhṭīṭ al-Qawmī
Show All
Source
Cite
Save
Citations (0)
Stoffwechselregulationen bei Geweben von Landschnecken
1966
H. Nopp
A. M. Farahat
Show All
Source
Cite
Save
Citations (0)
1