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Burcu Arı
Burcu Arı
Süleyman Demirel University
Pasteurization
Sugar
Chemistry
Composition (visual arts)
Antioxidant
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Effects of Ozonation on Apple Juice Quality
2020
International Journal of Fruit Science
Burcu Arı
Nilgün H. Budak
Atıf Can Seydim
Zeynep B. Guzel-Seydim
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