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Imke Korte
Imke Korte
University of Bonn
Chitosan
Food science
Organosolv
Cellulose
Antimicrobial
2
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Can Sustainable Packaging Help to Reduce Food Waste? A Status Quo Focusing Plant-derived Polymers and Additives
2021
Imke Korte
Judith Kreyenschmidt
Joana Wensing
Stefanie Bröring
Jan Niklas Frase
Ralf Pude
Christopher Konow
Thomas Havelt
Jessica Rumpf
Michaela Schmitz
Margit Schulze
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Antimicrobial Activity of Lignin and Lignin-Derived Cellulose and Chitosan Composites Against Selected Pathogenic and Spoilage Microorganisms
2019
Abla Alzagameem
Stephanie Elisabeth Klein
Michel Bergs
Xuan Tung Do
Imke Korte
Sophia Dohlen
Carina Hüwe
Judith Kreyenschmidt
Birgit Kamm
Michael Larkins
Margit Schulze
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