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Rafael Sepúlveda Fonsêca Trevisan Passos
Rafael Sepúlveda Fonsêca Trevisan Passos
Federal University of Bahia
Food science
fat content
Bacterial growth
Sensory analysis
Chemistry
2
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3
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0
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Main causes of cattle slaughter condemnation under the state sanitary inspection in Bahia, Brazil
2022
Semina-ciencias Agrarias
Juliana Santana Falcão Leite
Rafael Sepúlveda Fonsêca Trevisan Passos
Thiago da Matta Pires Cruz
Brenno Guimarães Barreto
Mauricio Costa Alves da Silva
Carlos Pasqualin Cavalheiro
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The impact of innovative gluten-free coatings on the physicochemical, microbiological, and sensory characteristics of fish nuggets
2020
Lwt - Food Science and Technology
Mauricio Costa Alves da Silva
Juliana Sant’Ana Falcão Leite
Brenno Guimarães Barreto
Mateus Vinicius dos Anjos Neves
Aiana Souza Silva
Karoline Magalhães de Viveiros
Rafael Sepúlveda Fonsêca Trevisan Passos
Nilma Pereira Costa
Rafael Ventin da Silva
Carlos Pasqualin Cavalheiro
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Citations (3)
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