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R. H. M. K. Ratnayake

Wayamba University of Sri Lanka

11

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1

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The Efficacy of Uprooting Method to Control Prosopis juliflora in Bundala National Park of Sri Lanka

2020
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Performance of selected cut flower and cut foliage species as affected by silicon-based postharvest treatments

2020
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A Comparative Study on Potential Antioxidants and Antioxidant Activity in Raw and Cooked Selected Locally Grown Legumes in Sri Lanka

2020
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Sensory Attributes and Shelf Life Evaluation of an Instant Soup Powder Fortified with Moringa ( Moringa oleifera Lam.) Leaves

2018 Journal of Food and Agriculture
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Development of a Jackfruit-Based Vegetarian Finger Enriched with Vegetable Protein

2018
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The Effect of Variety and Fertilizer Application on Functional Properties of ‘Mukunuwenna’ ( Alternanthera sessilis)

2018 Journal of Food and Agriculture
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Casing Mixture for Improved Growth and Yield of Mushroom Variety Makandura White ( Calocybe sp.)

2018 Journal of Food and Agriculture
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Aloe Vera Gel Coating to Extend the Shelf Life of Mango (Mangifera indica) Var. Willard

2016
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Formulation of a fertilizer package for hybrid varieties of pumpkin (Cucurbita maxima)

2013
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Development of new cultivation technology for straw mushroom (Volvariella volvacea) using locally available raw materials

2013
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