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Nutritional analysis, sensory evaluation and consumer acceptance study of soyamusa—A soya-plantain baby food
Nutritional analysis, sensory evaluation and consumer acceptance study of soyamusa—A soya-plantain baby food
1993
P.O. Ogazi
A.V. Ozumba
B. O. A. Osifo
F. A. Lukanmbi
H. O. Ogundipe
S. A. O. Adeyemi
Keywords:
Food science
Nutritional analysis
Baby food
Psychology
Sensory system
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