Old Web
English
Sign In
Acemap
>
Paper
>
Effect of wet-curing on physical properties and proteins of cured ham
Effect of wet-curing on physical properties and proteins of cured ham
2021
Anna Visy
Karina Ilona Hidas
Annamária Barkó
Lien Le Phuong Nguyen
L. Friedrich
Gábor Jónás
Keywords:
Composite material
Chemistry
Curing (chemistry)
Correction
Source
Cite
Save
Machine Reading By IdeaReader
13
References
0
Citations
NaN
KQI
[]