Phenolic compounds in Hypericum species from the Trigynobrathys section

Phenolic compounds of thirteen Hypericum species growing in South Brazil were investigated aiming to evaluate the usefulness of their distribution as a taxonomic character. The HPLC analysis of the methanolic fractions displayed similar chemical profile and significant contents variation among the investigated taxa, being chlorogenic acid the main metabolite quantified in most of the species (ranging from traces to 16.65 mg% of extract), followed by hyperoside (between 0.27 and 11.48 mg%), quercitrin (0.09 and 13.34 mg%), guaijaverin (0.14 and 2.91 mg%) and isoquercitrin (0.14 and 6.97 mg%), whereas rutin and the xanthone mangiferin were not detected.