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Effect of enzyme preparation Ceramics 6XMG on indicators of oat malt quality
Effect of enzyme preparation Ceramics 6XMG on indicators of oat malt quality
2018
G. V. Agafonov
A. E. Chusova
A. V. Zelenkova
V. E. Plotnikov
Keywords:
Enzyme
Biochemistry
Chemistry
Food science
Correction
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