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Effects of Coating by Chitosan, TiO2 Nanoparticles, and Sodium Tripolyphosphate as Crosslinker on Stored Cucumber Fruits
Effects of Coating by Chitosan, TiO2 Nanoparticles, and Sodium Tripolyphosphate as Crosslinker on Stored Cucumber Fruits
2021
Rokayya Sami
Ebtihal Khojah
Mahmoud Helal
Abeer Elhakem
Nada Benajiba
Amina A. M. Al-Mushhin
Mohammed Saeed Alkaltham
Ahmad Mohammad Salamatullah
Kambhampati Vivek
N. Fouda
Keywords:
tio2 nanoparticles
Chitosan
Chemistry
Nuclear chemistry
Sodium
Coating
Correction
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