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Role of glycosidases in the softening of apricots during postharvest ripening
Role of glycosidases in the softening of apricots during postharvest ripening
1998
Mariateresa Cardarelli
R. Botondi
F. Mencarelli
Keywords:
Ripening
Postharvest
Horticulture
Softening
Chemistry
Correction
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