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Acemap > Paper > Decreased Dietary n‐6/n‐3 PUFA Ratio by Supplementing 18:3 and long chain n‐3 PUFA Protected Rats from Fructose‐Induced Adipose Tissue Dysfunction and Insulin Resistance

Decreased Dietary n‐6/n‐3 PUFA Ratio by Supplementing 18:3 and long chain n‐3 PUFA Protected Rats from Fructose‐Induced Adipose Tissue Dysfunction and Insulin Resistance

2018 
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