Evaluación de compuestos con actividad biológica en cáscara de camu camu (Myrciaria dubia), guinda (Prunus serotina), tomate de árbol (Cyphomandra betacea) y carambola (Averrhoa carambola L.) cultivadas en Perú
2009
The objective of the present study was to evaluate the extracts of the peel of carambola, tomato tree, guinda, and camu camu for their content of compounds w...
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