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Polycyclic aromatic hydrocarbons in four different types of Croatian dry-cured hams
Polycyclic aromatic hydrocarbons in four different types of Croatian dry-cured hams
2019
Ivna Poljanec
Nives Marušić Radovčić
Danijel Karolyi
Sandra Petričević
Tanja Bogdanović
Eddy Listeš
Helga Medić
Keywords:
Chemistry
Environmental chemistry
Croatian
Benzo(a)pyrene
hplc fld
dry cured
Chromatography
Correction
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