Testing for genetic manipulation in plants
2002
1 Selectable and Screenable Markers for Rice Transformation.- 2 Use of Green Fluorescent Protein to Detect Transformed Shoots.- 3 Luciferase Gene Expressed in Plants, Not in Agrobacterium.- 4 Use of ?-Glucuronidase (GUS) To Show Dehydration and High-Salt Gene Expression.- 5 Methods for Detecting Genetic Manipulation in Grain Legumes.- 6 Elimination of Selectable Marker Genes from Transgenic Crops.- 7 GST-MAT Vector for the Efficient and Practical Removal of Marker Genes from Transgenic Plants.- 8 Safety Assessment of Insect Protected Crops: Testing the Feeding Value of Bt Corn and Cotton Varieties in Poultry, Swine and Cattle.- 9 Safety Assessment of Genetically Modified Rice and Potatoes with Soybean Glycinin.- 10 Chromosomal and Genetic Aberrations in Transgenic Soybean.- 11 Transgenic Barley (Hordeum vulgare L.) and Chromosomal Variation.
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