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Effects of chitosan-beewax composite coating on physiology and quality of frozen yellow-flesh peach.
Effects of chitosan-beewax composite coating on physiology and quality of frozen yellow-flesh peach.
2010
Deng Yun
Zhu LiWei
Luo Wen
Keywords:
Catechol oxidase
Chitosan
Coating
Food science
Food storage
Flesh
Food quality
Browning
Biochemistry
Materials science
Food coating
ascorbic acid
Chemistry
Correction
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