TARIM SEKTÖRÜNDE İŞ SAĞLIĞI VE GÜVENLİĞİ KÜLTÜRÜNÜN GELİŞTİRİLMESİNDE MEDYANIN ETKİSİ

2017 
The overall employment of our country, the agricultural sector makes up 20%. The service sector is the largest sector after agriculture, which works with informal family enterprise, and 6331 as specified in the occupational safety and health law falls into the working class that remains outside the scope of the law. Child workers in the agricultural sector, that has the world's most vital fields of study areas of activities are intertwined. This is particularly the importance of developing a safety culture and increasing of employees in the sectors. According to The International Labour Organization (ILO), each year 170 000, approximately 1.3 billion agricultural workers dying due to accidents and occupational diseases with severe injuries and a large number are caught. Accidents that occur in agricultural production especially in conjunction with the rapidly growing mechanization belongs mechanization. In this respect of the employee must be trained continuously to avoid dangerous conditions and avoid dangerous movements. The fulfillment of training needs; the majority of informal sector has gained importance due to the working conditions and family structure. And for this, effective use of today's media devices has gained more and more importance.
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