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A critical evaluation of the applicability of the SSSP model towards the meat industry
A critical evaluation of the applicability of the SSSP model towards the meat industry
2013
Eva Van Derlinden
An Vermeulen
Laurence Mertens
Geert Gins
Frank Devlieghere
Jan Van Impe
Keywords:
Food science
Meat packing industry
Business
Biochemical engineering
Correction
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