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L. Achour

French Institute of Health and Medical Research

20

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Four-week short chain fructo-oligosaccharides ingestion leads to increasing fecal bifidobacteria and cholesterol excretion in healthy elderly volunteers

2007 Nutrition Journal
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Faecal bacterial mass and energetic losses in healthy humans and patients with a short bowel syndrome

2007 European Journal of Clinical Nutrition
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Short-Chain Fructo-Oligosaccharide Administration Dose-Dependently Increases Fecal Bifidobacteria in Healthy Humans

1999 Journal of Nutrition
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Four-weeks ingestion of short chain fructooligosaccharides increase fecal bifido-bacteria and reduce bacterial cholesterol degradation in healthy elderly volunteers

1998 Gastroenterology
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Measurement of the overall digestibility of carbon from carbohydrates following the ingestion of 13C-carbohydrates in patients with a malabsorption syndrome

1996 Reproduction Nutrition Development
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Comparison of metabolic responses to digestible and partly undigestible starches in healthy humans

1996 Reproduction Nutrition Development
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Symptomatic response to varying levels of fructo-oligosaccharides consumed occasionally or regularly.

1995 European Journal of Clinical Nutrition
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Les fibres alimentaires

1995 Nutrition Clinique Et Metabolisme
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Bacterial adaptation in patients with short bowel and colon in continuity

1995 Gastroenterology
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Les substrats de la fermentation colique chez l'homme

1995 Nutrition Clinique Et Metabolisme
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Citations (4)