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Boyan Xie
Boyan Xie
Food science
Antioxidant
Chemistry
Hydroxyl radical
process conditions
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Study on the extraction and antioxidant properties of flavonoids from onion
2019
Lijun Nan
Jing Huang
Yashan Li
Changwei Cui
Guomei Peng
Boyan Xie
Hong Liu
Ya Liu
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