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Eva Tuksar
Eva Tuksar
Cyprinus
Common carp
Food science
Biology
fatty acid composition
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Influence of breeding and feeding on the fatty acid composition of common carp (Cyprinus carpio L.)
2013
Sonja Vincelj
Eva Tuksar
Krešimir Severin
Tomislav Mašek
Emil Gjurčević
Petar Džaja
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