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Rong He

Nanjing University of Finance and Economics
University of Manitoba

52

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1873

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Antihypertensive activity of the ACE-renin inhibitory peptide derived from Moringa oleifera protein

2021 Food & Function
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Effect of Static‐State Fermentation on Volatile Composition in Rapeseed Meal

2020 Journal of the Science of Food and Agriculture
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Rice bran attenuated obesity via alleviating dyslipidemia, browning of white adipocytes and modulating gut microbiota in high-fat diet-induced obese mice

2020 Food & Function
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Storage characteristics of infrared radiation stabilized rice bran and its shelf‐life evaluation by prediction modeling

2020 Journal of the Science of Food and Agriculture
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Label-free quantitative proteomic analysis of the biological functions of Moringa oleifera seed proteins provides insights regarding the milk-clotting proteases

2020 International Journal of Biological Macromolecules
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Rapeseed protein nanogels as novel Pickering stabilizers for oil-in-water emulsions

2020 Journal of Agricultural and Food Chemistry
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Assessment of the DPP-IV inhibitory activity of a novel octapeptide derived from rapeseed using Caco-2 cell monolayers and molecular docking analysis.

2020 Journal of Food Biochemistry
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Rapeseed protein-derived ACE inhibitory peptides LY, RALP and GHS show antioxidant and anti-inflammatory effects on spontaneously hypertensive rats

2019 Journal of Functional Foods
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Fabrication of Stable and Self-Assembling Rapeseed Protein Nanogel for Hydrophobic Curcumin Delivery

2019 Journal of Agricultural and Food Chemistry
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Antihypertensive and antioxidant activities of enzymatic wheat bran protein hydrolysates

2019 Journal of Food Biochemistry
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Citations (12)