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Long Hn
Long Hn
Bacillus natto
Food science
Fermentation
Baicalin
Chemistry
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Transformation of baicalin and wogonoside through liquid fermentation with Bacillus natto
2015
China journal of Chinese materia medica
Long Hn
Zhang S
Yao L
Zhang M
Wang Pj
Meng Xx
Gao X
Zhang Rp
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