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Jacinta Collado

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Effects of deficit irrigation, rootstock, and roasting on the contents of fatty acids, phytoprostanes, and phytofurans in pistachio kernels.

2020 Journal of Agricultural and Food Chemistry
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Foliar application of putrescine before a short-term heat stress improves the quality of melon fruits (Cucumis melo L.).

2020 Journal of the Science of Food and Agriculture
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