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Bruno de Souza Ramos

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Exposure to toxic and essential trace elements through the intake of processed and meat cuts (beef and chicken) in southeastern Brazil

2019 Environmental Monitoring and Assessment
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Risk of exposure to total and inorganic arsenic by meat intake among different age groups from Brazil: a probabilistic assessment

2018 Environmental Science and Pollution Research
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Avaliação do Impacto de As, Cd e Pb em Alimentos Congelados e Embutidos

2017
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Avaliação do Risco de Exposição a As, Cd e Pb de uma População do Norte do estado do Rio de Janeiro com base em uma Dieta em Carnes

2017
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