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Heidi Thorgaard Kristensen
Heidi Thorgaard Kristensen
Aarhus University
Chemistry
Pea protein
Biochemistry
Protein–protein interaction
Chromatography
2
Papers
8
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Protein–protein interactions of a whey–pea protein co-precipitate
2021
International Journal of Food Science and Technology
Heidi Thorgaard Kristensen
Mette Christensen
Mikka Stenholdt Hansen
Marianne Hammershøj
Trine Kastrup Dalsgaard
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Citations (1)
Co‐precipitation of whey and pea protein – indication of interactions
2020
International Journal of Food Science and Technology
Heidi Thorgaard Kristensen
Anders Møller
Mette Christensen
Mikka Stenholdt Hansen
Marianne Hammershøj
Trine Kastrup Dalsgaard
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Citations (7)
1