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Ki-Do Park
Ki-Do Park
Rural Development Administration
Botany
Biology
Biochemistry
Antioxidant
Cell fusion
4
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18
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Species Composition, Abundance, and Seasonal Dynamics of Perilla Seed Bugs (Heteroptera: Lygaeidae) in Weeds and Perilla Fields in Korea.
2021
Environmental Entomology
Rameswor Maharjan
Young Nam Yoon
Yunwoo Jang
Ju-Il Kim
Hwa Yeun Nam
Mihye Jeong
Ki-Do Park
Hwijong Yi
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Comparison of nutritional components (isoflavone, protein, oil, and fatty acid) and antioxidant properties at the growth stage of different parts of soybean [Glycine max (L.) Merrill]
2017
Food Science and Biotechnology
Woo Duck Seo
Jae Eun Kang
Sik-Won Choi
Kwang-Sik Lee
Mi-Ja Lee
Ki-Do Park
Jin Hwan Lee
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Barley Seedling Extracts Inhibit RANKL-Induced Differentiation, Fusion, and Maturation of Osteoclasts in the Early-to-Late Stages of Osteoclastogenesis
2017
Evidence-based Complementary and Alternative Medicine
Sik-Won Choi
Shin-Hye Kim
Kwang-Sik Lee
Hyeon Jung Kang
Mi-Ja Lee
Kie-In Park
Jin Hwan Lee
Ki-Do Park
Woo Duck Seo
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Physicochemical Properties and Antioxidant Activity of Cooked Rice Added with Korean Naked Oat (Avena Sativa L.)
2016
Mi-Ja Lee
Yang-Kil Kim
Yu-Young Lee
Hyung-Soon Kim
Sik-Won Choi
Kwang-Sik Lee
Woo Duck Seo
Hyeon Jung Kang
Ki-Do Park
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