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J J Johnston
J J Johnston
Food Safety and Inspection Service
Biotechnology
Broiler
Neutralization
Food science
Biology
1
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6
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Neutralization of residual antimicrobial processing chemicals in broiler carcass rinse for improved detection of Campylobacter1
2018
Journal of Applied Poultry Research
M. E. Berrang
G. R. Gamble
A. Hinton
J J Johnston
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Citations (6)
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