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M A Olalekan-Adeniran
M A Olalekan-Adeniran
Horticulture
Nut
Chemistry
cashew nut
Water content
4
Papers
4
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0
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Climate Hazards and the Changing World of Coffee Pests and Diseases in Sub-Saharan Africa
2019
B. A. Ogundeji
M A Olalekan-Adeniran
O. A. Orimogunje
S. O. Awoyemi
B. A. Yekini
G. A. Adewoye
I. A. Bankole
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Comparative Quality Evaluation of Oven-Roasted and Honey-Coated Cashew (Anarcadium occidentale, L.) Nut produced using Locally Fabricated Cashew Nut Processing Machine in Nigeria
2018
International Journal of Environment, Agriculture and Biotechnology
M A Olalekan-Adeniran
S.O. Ogunwolu
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Evaluation of Quality of Raw Cashew ( Anacardium occidentale , L) Nut from Major Cashew Producing Areas of Nigeria
2016
American Journal of Food Science and Technology
Ogunwolu S. O
Yahaya L. E
F. C. Mokwunye
M. A. K. Ogunjobi
M A Olalekan-Adeniran
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Citations (2)
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