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G. L. C. Lemes
G. L. C. Lemes
Animal science
Biology
Weaning
Animal welfare
Environmental enrichment
4
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Performance and behavior of suckling lambs in enriched environments.
2018
W. M. da Silva
R. D. do Bem
C. O. Miranda
G. L. C. Lemes
L.F. Benfica
L. B. de Sousa
N. N. Da Silva
Fernando Salvador
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Evaluation of environmental enrichment as a tool to reduce the stress of lambs in weaning management.
2018
W. M. da Silva
N. N. Silva
C. O. Miranda
Rui Pereira
C.L. de Carvalho
R. D. do Bem
G. L. C. Lemes
L. B. de Sousa
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Shear strength and pH of lamb meat fed diets containing sodium monensin and / or virginiamycin.
2018
N. N. Da Silva
Flávio Moreno Salvador
Rui Pereira
G. G. Rosa
P. N. C. do Amaral
G. L. C. Lemes
C.L. de Carvalho
L.F. Benfica
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Morphometry and yield of meat cuts of lamb carcasses receiving diets containing soybean oil.
2018
C.L. de Carvalho
Rui Pereira
G. L. C. Lemes
Flávio Moreno Salvador
L.F. Benfica
C. O. Miranda
V. G. Q. Gomes
L. B. de Sousa
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